Sources Used in Current Review
Shashidhar, H. and Grigsby, D. (2017 June 23, Updated). Malnutrition. Medscape Pediatrics: General Medicine. Available online at https://emedicine.medscape.com/article/985140-overview. Accessed on 6/25/17.
Delgado, J. (2016 September, Updated). Proteins. ARUP Consult. Available online at https://arupconsult.com/content/proteins. Accessed on 6/25/17.
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Bharadwaj, S et. al. (2016 May 11). Malnutrition: laboratory markers vs nutritional assessment. Gastroenterol Rep (Oxf). 2016 Nov; 4(4): 272–280. Available online at https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5193064/. Accessed on 6/25/17.
Dawodu, S. et. al. (2015 August 13 Updated). Nutritional Management in the Rehabilitation Setting. Medscape Physical Medicine and Rehabilitation. Available online at https://emedicine.medscape.com/article/318180-overview#showall. Accessed on 6/25/17.
Wang, W. et. al. (2017 February 1). Serum prealbumin and its changes over time are associated with mortality in acute kidney injury. Sci Rep. 2017; 7: 41493. Available online at https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5286447/. Accessed on 6/25/17.
Sources Used in Previous Reviews
The National Kidney Foundation: Kidney Disease Outcomes Quality Initiative. Available online at https://www.kidney.org/professionals/doqi/guidelines/nut_a04.html.
Holland DC, Meers C, Lawlor ME, Lam M. Serial prealbumin levels as predictors of outcomes in a retrospective cohort of peritoneal and hemodialysis patients. Journal of Renal Nutrition, July 2001, 11(3).
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Larry A. Broussard, PhD. Clinical Laboratory Sciences, LSU Health Sciences Center, New Orleans, LA.
Pagana, K. D. & Pagana, T. J. (© 2007). Mosby’s Diagnostic and Laboratory Test Reference 8th Edition: Mosby, Inc., Saint Louis, MO. Pp 755-756.
Clarke, W. and Dufour, D. R., Editors (© 2006). Contemporary Practice in Clinical Chemistry: AACC Press, Washington, DC. Pp 197.
Banh, L. (2006 October). Serum Proteins as Markers of Nutrition: What Are We Treating? Practical Gastroenterology [On-line information]. PDF available for download at https://www.healthsystem.virginia.edu/internet/digestive-health/nutritionarticles/BanhArticle.pdf. Accessed June 2009.
Huckleberry, Y. (2004 May 03). Nutritional Support and the Surgical Patient. Medscape Today from American Journal of Health-System Pharmacy [On-line information]. Available online at https://www.medscape.com/viewarticle/474066. Accessed June 2009.
Beck, F. and Rosenthal, T. (2002 April 15). Prealbumin: A Marker for Nutritional Evaluation. American Family Physician [On-line information]. Available online at https://www.aafp.org/afp/20020415/1575.html. Accessed June 2009.
Cassels, C. (2005 December 20). Hemodialysis, Prealbumin an independent predictor of mortality/morbidity. Medscape Medical News [On-line information]. Available online at https://www.medscape.com/viewarticle/538923. Accessed June 2009.
Johnson, A. (2007). Clinical indications for plasma protein assays: transthyretin (prealbumin) in inflammation and malnutrition. Clinical Chemistry and Laboratory Medicine. PDF available for download at https://www.ifcc.org/media/148186/CPP%20ClinChemLabMed%20200745419426.pdf. Accessed May 2013.
Parrish, C.R. (2006). Serum Proteins as Markers of Nutrition: What are we treating? Nutrition Issues in Gastroenterology. PDF available for download through https://www.medicine.virginia.edu. Accessed May 2013.
Shenkin A. Serum Prealbumin: Is It a Marker of Nutritional Status or of Risk of Malnutrition? Clin Chem Dec 2006 vol. 52 no. 12 2177-2179. Available online at https://www.clinchem.org/content/52/12/2177.full. Accessed March 2013.
Beck F. Prealbumin: A Marker for Nutritional Evaluation. Am Fam Physician. 2002 Apr 15;65(8):1575-1579. Available online at https://www.aafp.org/afp/2002/0415/p1575.html. Accessed May 2013.
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Consensus Statement of the Academy of Nutrition and Dietetics/American Society for Parenteral and Enteral Nutrition: Characteristics Recommended for the Identification and Documentation of Adult Malnutrition (Undernutrition). Jane V. White, PhD, RD, FADA; Peggi Guenter, PhD, RN; Gordon Jensen, MD, PhD, FASPEN; Ainsley Malone, MS, RD, CNSC; Marsha Schofield, MS, RD; the Academy Malnutrition Work Group; the A.S.P.E.N. Malnutrition Task Force; and the A.S.P.E.N. Board of Directors. J Acad Nutr Diet. 2012;112:730-738.